welcome to my kitchen

hobby I started recently
more on @sushibyfreya

my new years resolution two years ago was to stop eating out so much and cook more, unfortunately, I didn’t stop eating out but I taught myself how to make fun dishes inspired by my mom and dad’s cooking and my travels!

I am such a perfectionist, so cooking has taught me to be less precious with my creative process, because unlike design files, dinner has a deadline (lol) and even if it’s not perfectly plated, I learned to trust my taste. some of my best dishes came from mistakes I made and experimenting rather than following recipies exactly.

work